Chap GOh Mei + LouSang~

This should be the last post about Chinese New Year. It is Chap Goh Meh and we all went to China Blue for dinner again. Thanks to Boris and Tris, we all got a warm and proper Chinese New Year with YeeSang from Malaysia. I think the dinner was great. A table full of all sorts of dishes: fish, pork, tofu, chicken, duck, vege, brinjal, seafood, and squid. Yum Yum~ Finally, hope everybody have a prosperous year ahead. Huat Ah!!!